(PHOENIX) Turf Paradise is back for another great season November 2nd through May 3rd with 105 live racing days. Opening day will feature an exciting lineup of live racing including the $40,000 Jeff and Jack Coady Sr. Handicap, and the $40,000 Hank Mills Jr. Handicap. The day will also feature a simulcast of the Breeders’ Cup Championships. Fans can watch, wager and win on all these great races and simulcasts.
General admission is $5 and includes entry to the Grandstand and to the Clubhouse. General parking is free as is Grandstand seating. Seating in the Clubhouse is $5 per person.
Gates open 9am.
The first simulcast race from Del Mar is 10:05am.
The first post time for local races is 11:30am on November 2nd. The first Breeders' Cup race simulcast is scheduled for 12:00pm.
And for fans who can’t get to the track, there are nearly 40 Off Track Betting locations statewide. Click here to find one near you.
Turf’s food and beverage establishments are now managed by Aioli Gourmet Burgers, co-founded by Chef Tom D’Ambrosio and Kyle Hollenbeck. These Arizona natives and passionate horse racing fans will be offering innovative, gourmet offerings to enhance the guest experience.
Turf Paradise General Manager Vincent Francia said, “For nearly seven decades Turf Paradise has been offering affordable family fun. Nothing beats the excitement of live local horseracing and the opportunity to watch, wager and win. We look forward to seeing our fans back at the track.”
General admission is $5 and includes entry to the Grandstand and to the Clubhouse. General parking is free as is Grandstand seating. Seating in the Clubhouse is $5 per person.
Gates open 9am.
The first simulcast race from Del Mar is 10:05am.
The first post time for local races is 11:30am on November 2nd. The first Breeders' Cup race simulcast is scheduled for 12:00pm.
And for fans who can’t get to the track, there are nearly 40 Off Track Betting locations statewide. Click here to find one near you.
Turf’s food and beverage establishments are now managed by Aioli Gourmet Burgers, co-founded by Chef Tom D’Ambrosio and Kyle Hollenbeck. These Arizona natives and passionate horse racing fans will be offering innovative, gourmet offerings to enhance the guest experience.
Turf Paradise General Manager Vincent Francia said, “For nearly seven decades Turf Paradise has been offering affordable family fun. Nothing beats the excitement of live local horseracing and the opportunity to watch, wager and win. We look forward to seeing our fans back at the track.”
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